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	<title>Comments on: Down Home with the Neelys by Patrick and Gina Neely</title>
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	<link>http://knopf.knopfdoubleday.com/2009/05/12/down-home-with-the-neelys-by-patrick-and-gina-neely/</link>
	<description>Knopf Doubleday</description>
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		<title>By: Phyllis Svrcek</title>
		<link>http://knopf.knopfdoubleday.com/2009/05/12/down-home-with-the-neelys-by-patrick-and-gina-neely/comment-page-1/#comment-35034</link>
		<dc:creator>Phyllis Svrcek</dc:creator>
		<pubDate>Wed, 08 Jul 2009 19:56:05 +0000</pubDate>
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		<description>Gina,I know how much you love pigs,so,if you would like to have a miniture pot belly pig, I know of someone who raises them and will ship it to your home. Her name is Vickie Barrow and her phone number is 281-383-366. Give her a call if you&#039;re interested and she will give you all the information. 

One of your and Pat&#039;s biggest fans!!
Phyllis</description>
		<content:encoded><![CDATA[<p>Gina,I know how much you love pigs,so,if you would like to have a miniture pot belly pig, I know of someone who raises them and will ship it to your home. Her name is Vickie Barrow and her phone number is 281-383-366. Give her a call if you&#8217;re interested and she will give you all the information. </p>
<p>One of your and Pat&#8217;s biggest fans!!<br />
Phyllis</p>
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		<title>By: FLORENCE HARRISON</title>
		<link>http://knopf.knopfdoubleday.com/2009/05/12/down-home-with-the-neelys-by-patrick-and-gina-neely/comment-page-1/#comment-34919</link>
		<dc:creator>FLORENCE HARRISON</dc:creator>
		<pubDate>Wed, 17 Jun 2009 03:32:59 +0000</pubDate>
		<guid isPermaLink="false">http://knopfdoubleday.com/?p=1232#comment-34919</guid>
		<description>I JUST GOT YOUR COOKBOOK ,I HAVEN;T HAD TIME TO USE IT YET ,BUT IT HAS TO HAVE AS GOOD OF RECIPES LIKE YOU DO  ON YUOR SHOW I ENJOY THE SHOW A LOT.</description>
		<content:encoded><![CDATA[<p>I JUST GOT YOUR COOKBOOK ,I HAVEN;T HAD TIME TO USE IT YET ,BUT IT HAS TO HAVE AS GOOD OF RECIPES LIKE YOU DO  ON YUOR SHOW I ENJOY THE SHOW A LOT.</p>
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		<title>By: Christine Staggers</title>
		<link>http://knopf.knopfdoubleday.com/2009/05/12/down-home-with-the-neelys-by-patrick-and-gina-neely/comment-page-1/#comment-34825</link>
		<dc:creator>Christine Staggers</dc:creator>
		<pubDate>Wed, 20 May 2009 16:25:59 +0000</pubDate>
		<guid isPermaLink="false">http://knopfdoubleday.com/?p=1232#comment-34825</guid>
		<description>Unfortunately I have discovered the same problem with the recipe for Sock It To Me Cake, mid may trough I might add.. The on line recipe calls for yellow cake mix and sour cream? I attempted to fix my disaster to no a vale please help..</description>
		<content:encoded><![CDATA[<p>Unfortunately I have discovered the same problem with the recipe for Sock It To Me Cake, mid may trough I might add.. The on line recipe calls for yellow cake mix and sour cream? I attempted to fix my disaster to no a vale please help..</p>
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		<title>By: Ray Lancaster</title>
		<link>http://knopf.knopfdoubleday.com/2009/05/12/down-home-with-the-neelys-by-patrick-and-gina-neely/comment-page-1/#comment-34822</link>
		<dc:creator>Ray Lancaster</dc:creator>
		<pubDate>Tue, 19 May 2009 03:32:31 +0000</pubDate>
		<guid isPermaLink="false">http://knopfdoubleday.com/?p=1232#comment-34822</guid>
		<description>Gentlemen: There seems to be a issue with the recipe for Sock It To Me cake on page 214 of the Down Home With the Neeleys cookbook. Under the heading Yellow cake the recipe only calls for 1/4 cup flour, nowhere near enough for any cake I ever baked. Made per recipe the cake resembles pecan pie filling. Is this a misprint? If so please forward the correct recipe. Many thanks: Ray</description>
		<content:encoded><![CDATA[<p>Gentlemen: There seems to be a issue with the recipe for Sock It To Me cake on page 214 of the Down Home With the Neeleys cookbook. Under the heading Yellow cake the recipe only calls for 1/4 cup flour, nowhere near enough for any cake I ever baked. Made per recipe the cake resembles pecan pie filling. Is this a misprint? If so please forward the correct recipe. Many thanks: Ray</p>
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